Cooking with the Coach

This is kind of a take on Outback's Alice Springs Chicken which I love but I change it up a little to make it to our tastes.  You can smother cardboard with cheddar cheese and I would love it.  This goes great with broccoli salad and cheesy rice or you can put this whole think or a bun and call it a smothered chicken sandwich, which is probably what Chatham will do.  That boy puts everything in a bun.  You can cook this recipe on the grill or in the oven.  Directions for both are below. Ingredients: thin sliced chicken breasts ranch seasoning bacon mushrooms bbq sauce  honey mustard Grill Preparation: Cook bacon strips to desired crispiness in a pan (I don't let them get too crispy for this dish, just cooked through. Drain on a paper towel. Remove most of the bacon grease from the pan but leave a little. Add mushrooms and sauté for 3-4 minutes. Preheat grill to medium high. Season chicken with ranch seasoning and grill for about 4-5 minutes per side (if usi...