Taco Pizzas
This family love tacos and we love pizza. So naturally when I saw a recipe online for Taco Pizza, I knew it would be a hit. I normally double this recipe and make 1 beef and 1 chicken taco pizza when everyone is home.
Ingredients:
- 1 Crescent roll dough
- 1 pound of ground beef (or use shredded chicken for a chicken taco pizza)
- Taco seasoning
- 8oz sour cream
- 4 oz softened cream cheese
- 8 oz bag shredded cheese
- 1 bag shredded lettuce
- Jar of your favorite salsa
Preparation:
- Stretch out crescent dough into a sheet pan to make a rectangle.
- Bake it at 350 for about 7-8 minutes and let cool.
- While that is baking, cook beef, drain off fat, and season generously with taco seasoning.
- Mix sour cream and cream cheese together and spread over the crescent crust as the base, leaving an edge all around.
- Top sour cream base with beef and shredded cheese.
- Bake another 5 minutes to melt cheese.
- Top with shredded lettuce and salsa.